Fire Fighting EngineerJobs

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span></span><p><span>• Operate and monitor all treatment processes (screens, aeration, clarifiers, filtration) and adjust pumps/blowers/chemical dosing based on flow rates and SCADA data</span><br></p><br><p><span>• Perform preventive maintenance on pumps, blowers, and gearboxes, and troubleshoot process upsets like sludge bulking or foaming</span><br></p><br><p><span>• Collect wastewater samples and conduct routine lab tests (pH, DO, COD, BOD, MLSS) to optimize chemical treatment</span><br></p><br><p><span>• Strictly follow safety protocols (confined space, lock-out/tag-out) and maintain accurate shift logs for regulatory compliance</span><br></p><br><p><span>• Ensure plant housekeeping, manage chemical inventory, and coordinate with vendors for major breakdowns</span><br></p><br><br><span>Requirements</span><p><span>• Diploma/Bachelor's in Chemical, Environmental, or Mechanical Engineering; OR ITI/Diploma in relevant trade with experience</span><br></p><br><p><span>• 2–5 years of hands-on experience in STP operations with exposure to ASP, SBR, MBBR, or MBR technologies (1+ MLD capacity preferred)</span><br></p><br><p><span>• Wastewater Operator License is preferred; valid First-Aid/CPR certification is a plus</span><br></p><br><p><span>• Strong mechanical aptitude for pumps/valves, ability to interpret lab data, and basic SCADA/HMI literacy</span><br></p><br><p><span>• Physically fit for climbing, standing, and lifting up to 25kg; willing to work rotating shifts and emergency call-outs</span><br></p><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>We are hiring a <b>Marketing &amp; Events Manager</b> to drive our park's marketing strategy, manage event campaigns, and lead digital engagement.</p><p><br></p><p><b>Key Responsibilities:</b></p><p><br></p><ul><li><b>Campaign Management:</b> Lead the planning, creation, implementation, and management of marketing and event campaigns for the park.</li><li><b>Collaboration &amp; Sales:</b> Work closely with the Park Director and clients from project inception (design, branding, positioning) through sell-out, ensuring sales results align with company and client goals.</li><li><b>Digital Media:</b> Manage and update the website and all social media platforms for the park.</li></ul><p><br></p><p><br></p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><p>Key Areas of Expertise</p><ul><li>Marketing and events</li><li>Customer relations</li><li>Computer literacy</li><li>Government relations</li><li>Health and safety</li></ul><p><br></p><p>Skills &amp; Competencies</p><p><b>Essential:</b></p><p><b>Communication:</b> Excellent oral and written communication skills, with the ability to engage diverse audiences.</p><p><b>Organization:</b> Ability to organize, prioritize, and manage own workload effectively.</p><p><b>Teamwork &amp; Initiative:</b> Self-motivated with the ability to work independently or as part of a team.</p><p><b>Desirable:</b></p><p><b>Adaptability:</b> Flexible approach to work and changing priorities.</p><p><b>Problem Solving:</b> Ability to find imaginative, practical solutions and make well-considered decisions.</p></div>

<p>We are hiring experienced Automotive AC Technicians for a reputed company in Qatar. The ideal candidate should have hands-on experience in diagnosing, repairing, servicing, and maintaining air conditioning systems in cars, vans, light commercial vehicles, and heavy vehicles.</p><p><b>Key Responsibilities</b></p><ul><li>Diagnose, repair, and service automotive air conditioning systems.</li><li>Perform refrigerant gas charging, leak detection, vacuuming, and system flushing.</li><li>Inspect and repair compressors, condensers, evaporators, expansion valves, and AC electrical components.</li><li>Troubleshoot electrical and mechanical faults in vehicle AC systems.</li><li>Carry out preventive maintenance to ensure efficient AC performance.</li><li>Identify faults and recommend appropriate corrective actions.</li><li>Maintain service records and ensure proper use of tools and equipment.</li><li>Follow company safety standards and quality procedures.</li></ul><p><strong>Desired Candidate Profile</strong></p><p>ITI / Diploma in Automobile, HVAC, or a related technical field.</p><p>Minimum 3 - 5 years of experience in automotive AC repair and maintenance.</p><p>Strong knowledge of refrigerants, AC components, and diagnostic procedures.</p><p>Ability to diagnose and repair electrical and mechanical faults.</p><p>Experience working on brands such as Ashok Leyland, Mercedes-Benz Actros, Mitsubishi, Nissan, and Toyota.</p><p>GCC experience will be an added advantage.</p><p>Basic English communication skills.</p>

<p><strong>Job Purpose</strong></p><p>The Turkish Cook is responsible for preparing authentic Turkish cuisine while maintaining high standards of food quality, hygiene, presentation, and consistency. The role requires expertise in traditional Turkish recipes, grilling techniques, bakery items, and menu planning, ensuring customer satisfaction and compliance with food safety standards.</p><p><strong>Key Responsibilities</strong></p><ul><li><p>Prepare a variety of authentic Turkish dishes, including hot and cold mezze, kebabs, grilled meats, stews, rice dishes, soups, and desserts.</p></li><li><p>Marinate, season, and cook meat, poultry, seafood, and vegetables using traditional Turkish cooking techniques.</p></li><li><p>Ensure all dishes are prepared according to standardized recipes and portion sizes.</p></li><li><p>Maintain consistent food quality, taste, texture, and presentation.</p></li><li><p>Assist in menu planning and development of Turkish specialty menus.</p></li><li><p>Monitor food stock levels and report shortages to the Head Chef.</p></li><li><p>Ensure proper storage, labeling, and rotation of food items (FIFO/FEFO).</p></li><li><p>Minimize food wastage and control food costs.</p></li></ul><p><strong>Desired Candidate Profile</strong></p><ul><li><p>Minimum <strong>4 years</strong> of experience as a Turkish Cook in hotels, restaurants, catering companies, or industrial catering.</p></li><li><p>Experience in high-volume catering is preferred.</p></li><li><p>Gulf/Middle East experience is an advantage.</p></li></ul>

<ul><li><p>Collect vehicle keys and arrange vehicles for inspection across various inspection sites for Toyota, Lexus, and non-Toyota vehicles. </p></li><li><p>Support inspectors in conducting vehicle inspections using manual checks and computerized diagnostic tools. </p></li><li><p>Assess vehicle condition including mechanical systems (engine, transmission), body condition (denting, paint), chassis, safety components, and other functional parts. </p></li><li><p>Perform test drives when required to identify performance issues and recommend necessary repairs or corrective actions. </p></li><li><p>Capture photographic evidence of vehicle damages, defects, or missing parts as part of inspection documentation. </p></li><li><p>Check vehicle accident history using systems such as Metrash and support preparation of accurate inspection reports. </p></li><li><p>Prepare and submit timely inspection reports based on findings and present them to the supervisor. </p></li><li><p>Support continuous improvement initiatives by adhering to updated inspection standards and best practices</p></li></ul><p><strong>Desired Candidate Profile</strong></p><ol><li><p>2–5 years of experience in vehicle inspection, automotive service, or a related field.</p></li><li><p>Experience inspecting Toyota, Lexus, or multi-brand vehicles is preferred.</p></li><li><p>Hands-on experience using computerized diagnostic tools and vehicle inspection equipment.</p></li><li><p>Experience in preparing inspection reports and documenting vehicle conditions.</p></li><li><p>Experience conducting road tests and evaluating vehicle performance.</p></li></ol>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p> Posted on 29/07/2026 </p><br><br> Mission <p>Prepare, follow up, and validate the weekly duty roster and daily time sheets for the floor staff.</p><br><br><p>Supervise and actively participate in both kitchen coordination and front-of-house dining area activities to ensure seamless operations.</p><br><br><p>Train service staff and handlers in line preparation, order assembly, guest service etiquette, and strict sanitation and safety procedures.</p><br><br><p>Directly supervise and coordinate the activities of waiters and servers engaged in guest service.</p><br><br><p>Maintain the highest standards of hospitality, cleanliness, and service quality for all clients.</p><br><br><p><span>Good knowledge &amp; experience in using POS system.</span></p><br><br><p><span>Issue Customer Documentation: Generate and hand out accurate invoices, receipts, and payment confirmations.</span></p><br><br> Profile <p>Minimum two to three years of experience as Supervisor in a catering company or hospitality setting, with specific knowledge of high-volume line service and table service management.</p><br><br><p>Must be able to read, write, speak, and understand the English language.</p><br><br><p>Must be locally available in Qatar with NOC for visa transfer.</p><br><br><p><br>Female Applicants are preferred for this position.</p><br><br><br> </div>

<p>Carry out mechanical installation, maintenance and repair works on offshore facilities (rotating and static equipment, piping, valves, pumps, compressors, etc.). Execute preventive and corrective maintenance in line with project schedules and technical specifications. Read and interpret P&amp;IDs, isometrics and technical drawings to support mechanical works. Support pre-commissioning and commissioning activities as required. Report technical issues, non-conformities and progress to the Mechanical Supervisor. Apply and enforce HSE rules and procedures on site at all times. Complete work permits, risk assessments (JSA/JRA) and daily reports.</p><p><strong>Desired Candidate Profile</strong></p><p>Technical diploma / vocational training in Mechanical Engineering or equivalent experience. Minimum 5 years' experience as a Mechanical Technician in the Oil &amp; Gas industry, ideally offshore. Previous experience on EPC projects; Saipem or similar EPC contractor experience is a plus. Strong knowledge of mechanical equipment: pumps, compressors, valves, piping systems. Valid offshore survival/safety certification (BOSIET or equivalent) and medical fitness for offshore work. Good command of English (written and spoken). Ability to work in a 12h/7 rotation schedule in an offshore environment.</p>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>Job Summary We are seeking an experienced engineering professional to provide technical leadership and client support across complex infrastructure projects. This role is responsible for managing technical relationships, delivering engineering solutions, coordinating cross-functional teams, and ensuring the successful delivery of services in line with quality, safety, and operational standards. Key Responsibilities Build and maintain strong relationships with strategic clients and project stakeholders. Provide technical guidance and engineering support throughout the project lifecycle. Coordinate installation, operational and maintenance activities with internal teams and contractors. Investigate and resolve complex technical issues to minimise operational disruption. Monitor service delivery against agreed performance standards and KPIs. Prepare technical reports, project updates and engineering documentation. Ensure compliance with engineering standards, quality systems and HSE requirements. Support continuous improvement initiatives and operational excellence.</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p>Bachelor's Degree in Electrical Engineering or related discipline. 10+ years' experience in infrastructure, utilities or large-scale engineering environments. Strong stakeholder management and client-facing experience. Excellent communication, analytical and problem-solving skills.</p><p></p></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>Prepare and cook a variety of dishes for in-room dining orders, ensuring all food is presented in a timely and visually appealing manner</p><p>Maintain a clean and organized work station, following all food safety and sanitation guidelines</p><p>Assist in menu planning and development, taking into consideration guest preferences and dietary restrictions</p><p>Work closely with the Room Service team to ensure all orders are delivered accurately and efficiently</p><p>Provide exceptional customer service, ensuring all guest requests and inquiries are handled promptly and professionally</p><p>Continuously strive to improve and enhance the in-room dining experience for our guests</p><p>Train and mentor junior kitchen staff, promoting a positive and collaborative work environment</p><p>Assist with inventory management and ordering supplies as needed</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li>Previous experience as a Commi IRD or in a similar role</li><li>Culinary degree or diploma from an accredited institution</li><li>Strong knowledge of food preparation techniques and presentation</li><li>Excellent communication and customer service skills</li><li>Ability to work in a fast-paced and high-pressure environment</li><li>Flexibility to work various shifts, including evenings, weekends, and holidays</li></ul><p></p></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>Provide massage services to guests using props and/or products. Provide body treatments to guests using body scrubs, wraps, and/or hydrotherapy. Assess guest needs and inquire about contraindications (e.g., allergies, high blood pressure, and pregnancy) before beginning service. Keep up to date with current techniques and modalities related to their field of work. Escort guests to and from treatment rooms. Arrange workstation, treatment room, and/or drapes. Frequently check with guest to promote comfort, safety and security throughout service. Promote and sell spa/salon services including retail offerings related to the Spa. Clean, maintain, and sterilize tools. Maintain cleanliness of workstation and/or treatment room throughout shift, dispose of trash and dirty linens, and secure supplies and equipment at the end of each shift. Monitor and stick to time schedule throughout the day. Handle inappropriate guest behavior by following hotel standard operating procedures for Inappropriate conduct for guests and therapists, leading up to and including stopping a treatment or service and informing supervisor/manager. Maintain current skills and licensure in service area as per regional requirements.</p></div></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>Job Title: Automation Technician Location: Qatar Industry: Oil &amp; Gas / Industrial Maintenance Job Summary: We are hiring Automation Technicians with experience in industrial automation, control systems, and instrumentation maintenance. The ideal candidate should have hands-on experience with PLCs, SCADA, VFDs, sensors, and industrial control equipment. Key Responsibilities: Install, maintain, and troubleshoot automation and control systems. Perform preventive and corrective maintenance of PLCs, SCADA, VFDs, sensors, actuators, and instrumentation equipment. Diagnose automation and electrical faults and carry out repairs. Support testing, calibration, and commissioning activities. Monitor system performance and ensure smooth plant operations. Maintain maintenance records and reports. Follow safety procedures and operational standards. Salary: 77000 INR Per Month</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p>Requirements Diploma/ITI in Automation, Electrical, Electronics, Instrumentation, or a related field. Minimum 2–5 years of experience in industrial automation and control systems. Knowledge of PLCs, SCADA, VFDs, sensors, and industrial instrumentation. Ability to read electrical and control schematics. Strong troubleshooting and problem-solving skills. Experience in manufacturing, utilities, or industrial plants is preferred.</p><p></p></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>REMINDER: WE WILL ONLY RESPOND TO YOU IF YOUR CURRENT EXPERIENCE, INDUSTRY AND QUALIFICATIONS MATCH THE REQUIREMENTS OF OUR PRINCIPALS/EMPLOYERS</p><p>Preparation of Marine Project Baseline Schedule as per the Scope of Work, by identfing the activities sequence and the duration for each activity. Preparation of Marine Bid Schedules. Prepare and Submit Monthly Reports such as Monthly Manpower Report, Monthly Projects Completion Report, dock occupancy and jetty occupancy reports. Preparation of Monthly Manpower Planning &amp; forecast. Preparation of Cost Report for Marine Projects. Monitor project progress by task on a daily basis as assigned Highlight to Manager - Planning regarding Project Challenges and Issues. Prepare a Consolidated Report for Project Status Implement and maintain within their area of responsibility and accountability, compliance to all Milaha Health &amp; Safety, Security, Environment and Quality policies, manuals, procedures, laws, regulations and standards. Perform other job-related duties as assigned. For Manpower Pooling.</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li>Bachelor's degree in Mechanical Engineering or relevant field</li><li>4-6 years' relevant experience in planning and cost control in shipbuilding and ship repair projects</li></ul><p></p></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>Responsible for preparing and serving drinks, engaging with guests, and ensuring an excellent guest experience, as well as the ability to work in a fast-paced environment while maintaining a friendly and professional attitude. Prepare and serve alcoholic and non-alcoholic beverages according to recipes and guest requests. Interact with guests in a friendly and professional manner, providing recommendations and answering questions about the menu. Maintain cleanliness and organization of the bar area. Monitor and manage inventory levels, restocking as needed and informing management of shortages. Follow all health, safety, and sanitation regulations to ensure a clean and safe working environment. Collaborate with team members and assist with other duties as needed, such as serving food or assisting with special events.</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li>Previous bartending experience preferred.</li><li>Knowledge of classic and modern cocktail recipes.</li><li>Ability to multitask and work efficiently under pressure.</li><li>Strong guest service and communication skills.</li><li>Ability to stand for extended periods and lift heavy items</li><li>Flexible schedule, including nights, weekends, and holidays.</li></ul><p></p></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p><b>ABOUT THE ROLE </b>We are looking for an experienced Alignment Technician with strong mechanical aptitude, proficiency with computerised alignment equipment, and a commitment to vehicle safety. KEY RESPONSIBILITIES : Perform wheel alignment, balancing, and related services on vehicles. Inspect suspension and steering components. Use computerised alignment equipment and tools. Communicate findings and recommendations to customers. Maintain accurate service records. QUALIFICATIONS &amp; REQUIREMENTS : Experience in vehicle alignment and automotive servicing. Proficiency with alignment machines and diagnostic tools. Attention to detail and mechanical aptitude. Ability to work effectively in a team. HOW TO APPLY Interested candidates are invited to submit their updated CV along with a cover letter using the application form on this page. Applications must clearly state the position being applied for. Important: Candidates are required to state their desired salary expectation (in QAR) in their application. Applications that do not include a salary expectation will not be considered.</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p>Experience in vehicle alignment and automotive servicing. Proficiency with alignment machines and diagnostic tools. Attention to detail and mechanical aptitude. Ability to work effectively in a team.</p><p></p></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>This position is responsible for delivering a genuine, fast, accurate, and efficient food &amp; beverage service to our guests, ensuring exceptional service standards are maintained according to our guest s expectations.</p> <ul> <li>To welcome, smile, and greet our guests.</li> <li>Suggest and professionally upsell food &amp; beverage products.</li> <li>To serve all our guests and team members with fast, efficient, and accurate service.</li> <li>Attend and accommodate guests reasonable requests and ensure all queries are responded to promptly and on time.</li> <li>To be knowledgeable about the menu and information about the food and beverage offerings available to answer guests questions.</li> <li>Take food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accurately.</li> </ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p>High School Diploma</p> <ul> <li>Previous F&amp;B service experience preferably in a five-star hotel</li> <li>Knowledge about the Point-of-Sale System is an asset</li> <li>Good communication and organizational skills</li> <li>Strong interpersonal and problem-solving abilities</li> <li>Basic Food Safety Certificate</li> <li>Ability to work well under pressure in a fast-paced environment</li> </ul><p></p></section>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>Job Description <br></p><br><p>We are hiring experienced <strong>Demi Chef De Partie</strong> for a reputed restaurant group in Qatar &amp; Kuwait.</p><br><br><br>Key Responsibilities<p>. Assist the Chef De Partie in daily kitchen operations</p><br><br><p>. Prepare and cook food according to recipes and company standards</p><br><br><p>. Handle assigned kitchen sections such as Hot Kitchen, Grill, Continental, Arabic, Asian, or Pastry</p><br><br><p>. Ensure consistency in food taste, quality, and presentation</p><br><br><p>. Maintain cleanliness and hygiene standards in the kitchen</p><br><br><p>. Support inventory control and stock management</p><br><br><p>. Minimize food wastage and maintain kitchen efficiency</p><br><br><p>. Coordinate with kitchen staff during busy service hours</p><br><br><p>. Follow food safety regulations and company SOPs</p><br><br><p>. Assist in training junior kitchen staff and Commis chefs</p><br><br><br><p>🔹 <strong>Benefits:</strong></p><br><br><p>✔ Attractive Salary</p><br><br><p>✔ Accommodation &amp; Transportation Provided</p><br><br><br><br>Requirements <br><p>. Diploma/Degree in Hotel Management or Culinary Arts preferred</p><br><br><p>. Minimum 3-5 years of experience in restaurant or hotel kitchens</p><br><br><p>. Experience as Demi Chef De Partie or strong Commis I background preferred</p><br><br><p>. Good knowledge of food preparation and kitchen operations</p><br><br><p>. Ability to work in a fast-paced environment</p><br><br><p>. Team player with good communication skills</p><br><br><p>. Gulf experience preferred</p><br><br><br><br><br> </div>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><div> <p><strong>Waiter / Waitress (Seasonal)</strong></p> <p>This position is responsible for delivering a genuine, fast, accurate, and efficient food &amp; beverage service to our guests, ensuring exceptional service standards are maintained according to our guest s expectations.</p> <ul> <li>To welcome, smile, and greet our guests.</li> <li>Suggest and professionally upsell food &amp; beverage products.</li> <li>To serve all our guests and team members with fast, efficient, and accurate service.</li> <li>Attend and accommodate guests reasonable requests and ensure all queries are responded to promptly and on time.</li> <li>To be knowledgeable about the menu and information about the food and beverage offerings available to answer guests questions.</li> <li>Take food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accurately.</li> </ul> </div></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><div> <ul> <li>High School Diploma</li> <li>Previous F&amp;B service experience preferably in a five-star hotel</li> <li>Knowledge about the Point-of-Sale System is an asset</li> <li>Good communication and organizational skills</li> <li>Strong interpersonal and problem-solving abilities</li> <li>Basic Food Safety Certificate</li> <li>Ability to work well under pressure in a fast-paced environment</li> </ul> </div><p></p></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>Assists with overseeing Housekeeping operations.</p> <p>Operate within departmental budgets through effective stock and cost controls and well managed schedules.</p> <p>Support departmental targets and objectives, work schedules, budgets, policies and procedures.</p> <p>Monitor the appearance, standards and performance of the Housekeeping Team with an emphasis on training and teamwork.</p> <p>Ensure team members have an up-to-date knowledge of all room categories and amenities.</p> <p>Assist the Executive Housekeeper to maintain good communication and work relationships in all hotel areas and with external customers and suppliers.</p> <p>Ensure staffing levels cover business demands.</p> <p>Ensure ongoing training to support the Housekeeping Manager.</p> <p>Ensure communication meetings are conducted and post-meeting minutes generated.</p> <p>Manage staff performance issues in compliance with company policies and procedures.</p> <p>Assist other departments wherever necessary.</p> <p>Support managing, training and developing the team.</p> <p>Ensure effective communication, including coaching and performance management.</p> <p>Follows departmental policies and procedures.</p> <p>Reports necessary maintenance items.</p> <p>Follow all safety and sanitation policies.</p> <p>Practices Yes I Can attitude</p> <p>Adheres to Rezidor s Responsible Business ethics</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p><br></p><p></p></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>This position is responsible for delivering a genuine, fast, accurate, and efficient food &amp; beverage service to our guests, ensuring exceptional service standards are maintained according to our guest s expectations.</p> <ul> <li>To welcome, smile, and greet our guests.</li> <li>Suggest and professionally upsell food &amp; beverage products.</li> <li>To serve all our guests and team members with fast, efficient, and accurate service.</li> <li>Attend and accommodate guests reasonable requests and ensure all queries are responded to promptly and on time.</li> <li>To be knowledgeable about the menu and information about the food and beverage offerings available to answer guests questions.</li> <li>Take food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accurately.</li> </ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p>High School Diploma</p> <ul> <li>Previous F&amp;B service experience preferably in a five-star hotel</li> <li>Knowledge about the Point-of-Sale System is an asset</li> <li>Good communication and organizational skills</li> <li>Strong interpersonal and problem-solving abilities</li> <li>Basic Food Safety Certificate</li> <li>Ability to work well under pressure in a fast-paced environment</li> </ul><p></p></section>

<p><b>Position Overview&nbsp;</b></p><p><br></p><p>International School of London Qatar (ISL Qatar) is seeking an enthusiastic, skilled and collaborative Middle School Physical &amp; Health Education Teacher to join our diverse and internationally minded learning community. The successful candidate will be responsible for delivering high-quality Physical and Health Education to Middle School students, promoting physical activity, healthy lifestyles, teamwork, personal responsibility and positive wellbeing. As an IB World School, ISL Qatar expects the successful candidate to embrace the philosophy and practices of the IB Middle Years Programme (MYP) and to develop learning experiences that are inquiry-based, concept-driven and connected to meaningful real-world contexts. The teacher will inspire students to become confident, active and reflective learners while developing their physical, social, emotional and cognitive skills.</p><p><b><br></b></p><p><b>Key Responsibilities</b></p><p>Teaching and Learning</p><ul><li>Plan and deliver engaging, inclusive and appropriately challenging Physical and Health Education lessons for Middle School students.</li><li>Deliver a balanced programme incorporating a range of individual, team, indoor and outdoor sports and physical activities .</li><li>Develop students' physical literacy, movement competence, fitness, coordination, tactical awareness and understanding of sport.</li><li>Promote participation, enjoyment and lifelong engagement in physical activity.</li><li>Adapt activities, instruction and expectations to accommodate different abilities, needs, confidence levels and physical capabilities.</li><li>Create a safe, positive and encouraging environment where all students are motivated to participate.</li><li>Teach students about health, fitness, nutrition, wellbeing, injury prevention and healthy lifestyle choices where appropriate within the curriculum.</li><li>Develop students' understanding of teamwork, leadership, communication, resilience, fair play and respect.</li><li>Use questioning, inquiry and reflection to help students understand not only how to perform but why particular techniques, strategies and choices are effective.</li></ul><p>IB MYP Physical &amp; Health Education</p><ul><li>Plan and deliver learning in accordance with the IB MYP Physical and Health Education framework.</li><li>Develop concept-driven and inquiry-based units that connect physical activity and health to broader concepts and real-world contexts.</li><li>Incorporate MYP Approaches to Learning (ATL) skills, including communication, collaboration, self-management, research and reflection.</li><li>Develop students' ability to analyse, evaluate and reflect on their own performance and learning.</li><li>Use appropriate MYP terminology, planning processes and assessment practices.</li><li>Collaborate with colleagues to develop interdisciplinary learning opportunities where appropriate.</li><li>Contribute to the ongoing development and review of the MYP Physical and Health Education curriculum.</li></ul><p>The IB identifies MYP Physical and Health Education as learning both about physical activity and through physical activity , with students developing knowledge, skills and attitudes that contribute to a balanced and healthy lifestyle.</p><p>Assessment and Student Progress</p><ul><li>Plan and implement appropriate formative and summative assessment strategies.</li><li>Assess students against relevant MYP Physical and Health Education criteria.</li><li>Provide clear, constructive and timely feedback to help students improve their physical performance and understanding.</li><li>Encourage students to set personal goals and monitor their own progress.</li><li>Use assessment information to differentiate instruction and provide appropriate challenge and support.</li><li>Maintain accurate records of student achievement and progress.</li><li>Develop students' ability to reflect critically on their performance, decision-making and learning.</li></ul><p>Student Wellbeing, Inclusion and Safeguarding</p><ul><li>Promote physical activity as an important component of students' overall health and wellbeing.</li><li>Foster positive relationships, teamwork, respect and responsible behaviour.</li><li>Ensure that all activities are conducted in accordance with appropriate health and safety requirements.</li><li>Conduct appropriate risk assessments and follow school procedures for sports, facilities, equipment, trips and activities.</li><li>Monitor students carefully during physical activity and respond appropriately to injuries or medical concerns.</li><li>Ensure that students with additional learning needs or physical limitations are appropriately supported and included.</li><li>Maintain professional boundaries and uphold all safeguarding and child protection requirements.</li><li>Report safeguarding, wellbeing or health concerns through the appropriate school procedures.</li></ul><p>Sport, Activities and Wider School Contribution</p><ul><li>Contribute to the school's wider sports and physical activity programme.</li><li>Support extracurricular sports, clubs, competitions, fixtures and school sporting events as required.</li><li>Encourage participation in sport beyond timetabled lessons.</li><li>Support school teams and represent ISL Qatar positively at inter-school competitions and events.</li><li>Contribute to sports days, activity weeks, tournaments, trips and other school-wide initiatives.</li><li>Support students in developing leadership opportunities through sport and physical activity.</li><li>Promote positive sportsmanship and respectful behaviour when representing the school.</li></ul><p>Collaboration and Professional Practice</p><ul><li>Work collaboratively with the Physical &amp; Health Education team and wider Middle School staff.</li><li>Contribute to curriculum planning, moderation and departmental development.</li><li>Share effective practice and contribute positively to the school's professional learning community.</li><li>Participate actively in professional development, including IB and MYP training.</li><li>Reflect regularly on teaching practice and use feedback and evidence to improve student outcomes.</li><li>Maintain effective communication with parents/carers regarding student progress, participation and wellbeing.</li><li>Contribute positively to the wider life and culture of ISL Qatar.</li></ul><p><br></p><p><strong>Desired Candidate Profile</strong></p><p>Recognised teaching qualification. Bachelor's degree or equivalent in Physical Education, Physical &amp; Health Education, Sports Science or a related discipline . Experience teaching Physical Education to Middle School / secondary-aged students. Strong knowledge of physical education pedagogy, curriculum planning and assessment. Ability to teach a broad range of sports and physical activities. Strong understanding of student safety and risk management in physical education. Ability to differentiate physical activities to meet a wide range of abilities and needs. Strong communication and interpersonal skills. Commitment to inclusive education and student wellbeing. Commitment to safeguarding and child protection. Willingness to engage with and develop expertise in IB MYP practice. Previous experience teaching IB MYP Physical and Health Education . IB MYP Category 1 or higher training in Physical and Health Education. Experience assessing against MYP Physical and Health Education criteria. Coaching qualifications or recognised experience in specific sports. Experience supporting competitive school sports programmes. First Aid / CPR qualification. Experience working in an international school or culturally diverse educational environment. Experience supporting students with additional learning needs within Physical Education. Passionate about Physical Education and committed to developing physically active and healthy young people. Student-centred , with a strong understanding of the diverse needs of Middle School students. Inclusive , ensuring every student can participate and experience success. Energetic and engaging , creating a positive and motivating learning environment. Collaborative , working effectively with colleagues across the school. Reflective , open to feedback and committed to continuous improvement. Internationally minded , respectful of different cultures, perspectives and backgrounds. Safety-conscious , with a strong commitment to student wellbeing and responsible practice. Positive and solution-focused , contributing constructively to the school community. Committed to excellence , maintaining high expectations for themselves and their students.</p>