On-site Full Time
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Company

Job Details

Currently based in Doha
• Fluent in Arabic and English (spoken and written)
• Proficient in Microsoft Office (Excel & Word)
• Strong knowledge of inventory management systems
• Previous experience in stock control / inventory operations
• Background in hospitality industry (restaurant/steakhouse experience preferred)
• Strong organizational and leadership skills
• Ability to support daily operations and manage team workflow
• Detail-oriented with high level of discipline and responsibility
• Excellent communication and customer service skills
• Positive attitude with a hospitality mindset

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