As a Kitchen & Laundry Technician , you will be responsible for maintaining and servicing all kitchen and laundry equipment to the highest standards of excellence. Your role is critical to ensuring seamless operations across our culinary and housekeeping departments, directly supporting our commitment to exceptional guest experiences.

Inspect, maintain, and repair kitchen equipment including ovens, stoves, grills, refrigerators, freezers, dishwashers, and exhaust systems to premium operational standards

Maintain and service laundry equipment including washers, dryers, steamers, and ironers to ensure consistent quality and efficiency

Perform preventive maintenance according to established schedules to minimize equipment downtime and ensure uninterrupted service delivery

Respond promptly to urgent repair requests from kitchen and housekeeping departments to maintain guest satisfaction

Diagnose faults in electrical and mechanical systems and execute necessary repairs or recommend equipment replacements

Coordinate with specialized vendors for complex repairs and parts procurement to maintain equipment integrity

Ensure strict compliance with health, safety, and fire regulations related to all electrical and gas-powered appliances

Maintain comprehensive documentation of all maintenance activities and equipment service history for audit and compliance purposes

Assist in the installation and setup of new equipment when required

Maintain a clean, organized, and safe maintenance workshop and tool inventory

Desired Candidate Profile

Qualifications