Jobs / Jobs in Tourism Sector / Restaurant Manager
On-site Full Time
VALENCE HOSPITALITY -
Qatar , Doha
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Company
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Job Details

Employment Full Time
Gender Male
Education Bachelor of Hotel Management(Hotel Management), Bachelor of Business Administration(Management), Any Graduation, MBA/PG Diploma in Business Mgmt
Category Sales
Industry Restaurants

Job Description

Roles & Responsibilities

We are seeking an experienced Restaurant Manager to oversee daily restaurant operations, lead high-performing teams, and deliver exceptional guest experiences.


Key Responsibilities

  • Manage Front of House (FOH) and Back of House (BOH) operations

  • Lead and manage Front of House (FOH) and Back of House (BOH) operations.

  • Ensure exceptional customer service and operational excellence.

  • Supervise, coach, and develop restaurant staff.

  • Monitor sales, food cost, labor cost, and overall profitability.

  • Ensure compliance with food safety, hygiene, and company standards.

  • Drive operational improvements and business growth.

Desired Candidate Profile

  • Minimum 3–5 years of experience as a Restaurant Manager or in a similar leadership role.

  • Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred.

  • Strong leadership, communication, and problem-solving skills.

  • Solid knowledge of restaurant operations, POS systems, inventory management, and cost control.

  • Fluent in Arabic and English.

  • Arab nationals preferred.

  • Immediate joiners are preferred.

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About VALENCE HOSPITALITY
Qatar, Doha
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