Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.

A Commis I Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.

What is in it for you?

• Employee benefit card offering discounted rates in Accor worldwide for you and your family
• Learning programs through our Academies designed to sharpen your skills
• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

What you will be doing:

• Prepare, cook, and present high-quality dishes in accordance with hotel recipes, portion standards, and presentation guidelines.
• Assist the Chef de Partie and Demi Chef de Partie in the daily operations of the assigned kitchen section.
• Ensure consistency and quality in the preparation of all food items for la carte, buffet, banquets, and special events.
• Carry out mise en place efficiently to ensure smooth kitchen operations during service.
• Maintain cleanliness, organization, and sanitation of workstations, equipment, and kitchen areas in accordance with HACCP standards and hotel policies.
• Follow all food safety, hygiene, and health & safety procedures at all times.
• Receive, store, rotate, and monitor food products using FIFO principles to maintain freshness and minimize waste.
• Assist with stock control, inventory, and ordering of food supplies as required.
• Work collaboratively with the culinary team to ensure efficient service and exceptional guest satisfaction.
• Report equipment faults, maintenance issues, or food quality concerns promptly to the Chef de Partie.
• Demonstrate a willingness to learn new techniques and continuously develop culinary knowledge and skills.

Desired Candidate Profile

Creative and passionate about food and customer service

Able to work in a high-pressure environment

Excellent interpersonal and communication skills; a team player

Add diplomas/certifications required if needed.