الوظائف / وظائف شيف (طباخ) / Sous Chef Pastry

Sous Chef Pastry

قطر
  • Maintaining the kitchen and surrounding areas in conditions that meet the company standard and health code regulations.
  • Always provide a courteous and professional service and ensure that any guest complaints are promptly rectified and communicated to the head chef.
  • Assist the head chef in the fulfilment of his or her duties in order to ensure the smooth running of the kitchen.
  • Always maintain a high standard of personal appearance and hygiene.
  • Maintain good working relationship with your own colleagues and all other departments.
  • Maintain a clean cooking station and sterilize equipment.


Skills

  • 2+ years of experience in a similar position.
  • In-depth knowledge of food principles and best practices.
  • Passion for creating incredible food that delights and attracts customers.
  • Excellent communication skills and leadership qualities.


قدم على موقع الوظيفة
تاريخ النشر: اليوم
الناشر: Bayt
تاريخ النشر: اليوم
الناشر: Bayt