About Us

As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.

Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world. Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience.

If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand.

Located on Doha's longest private beach and nestled in landscaped gardens, the InterContinental Doha Beach & Spa features 12 restaurants, a range of recreational facilities, a free-form swimming pool, and the world-class Spa InterContinental.

Situated in an exclusive location, minutes from downtown Doha and major government and corporate offices and within minutes to the Doha Exhibition and Convention Centre, City Center Mall, and Doha Golf Club, our properties offer distinctive surroundings which will forever redefine luxury.

Your Day to Day

As the Assistant Food & Beverage Director, you will play a crucial role in overseeing the daily operations of our F&B department. You will work closely with the Food & Beverage Director to ensure the highest standards of service, quality, and guest satisfaction. Your leadership, creativity, and strategic vision will contribute to the success of our restaurants, bars, and event spaces.

Key Responsibilities:

• Assist in managing the overall operations of the Food & Beverage department, including restaurants, bars, room service, and banquets
• Develop and implement strategies to enhance guest experiences, increase revenue, and control costs
• Collaborate with culinary and service teams to ensure consistency in quality and presentation
• Oversee staff recruitment, training, and development to maintain a high-performing team
• Monitor and manage inventory, ordering, and cost control measures
• Ensure compliance with health, safety, and sanitation standards
• Foster a positive work environment that encourages teamwork, innovation, and professional growth
• Address guest concerns and feedback promptly and professionally
• Assist in creating and executing marketing and promotional plans to attract and retain guests
• Stay updated on industry trends and incorporate best practices to continuously improve operations
  
  

What We Need From You

Ideally, you'll have some or all of the following competencies and experience we're looking for:

• Proven experience in a leadership role within the Food & Beverage industry, preferably in a luxury hotel or high-end restaurant setting
• Strong understanding of F&B operations, including restaurant management, event planning, and cost control
• Degree in Hospitality Management, Culinary Arts, or a related field
• A passion for delivering exceptional guest experiences and a keen eye for detail
  
  

What We Offer

We’ll reward all your hard work with competitive salary and benefits.

Join us and you’ll become part of the global IHG family – and like all families, all our individual team members share some winning characteristics. As a team, we work better together – we trust and support each other, we do the right thing and we welcome different perspectives. You need to show us you care: that you notice the little things that make a difference to guests as well as always looking for ways to improve - visit www.careers.ihg.com to find out more about us.

So go on - show us how your passion and personality are the perfect fit to deliver memorable experiences to our guests.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today