Job description
You will be responsible for delivering a consistently high standard of service to guests. As a Commis Chef - Thai National, you will prepare high-quality dishes with consistency and ensure a courteous, professional, efficient, and flexible service in line with the outlet’s operating concept and Hyatt International standards.
This position is open to Thai nationals only.
Qualifications:
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Qualification:
- Prior experience as a Commis Chef or Apprentice in a reputable hotel or high-standard restaurant.
- Fundamental culinary skills with a basic understanding of kitchen operations.
- Good knowledge of food safety, hygiene, and sanitation standards.