Dani García Group has restaurants in various parts of Spain and abroad. It is one of the most emerging hospitality groups in the market. We are currently looking for staff members in our restaurant in Doha. We are looking for the following positions: Restaurant Manager, Supervisor, Hostess, Waiter, Waitress, Runner.

FUNCTIONS

• Comply with established norms, rules, orders and quality standards.
• Attend and advise the customer at all times.
• To attend to possible complaints from customers.
• Prepare certain dishes in view of the customers.
• Assist in the service and removal of drinks and food.
• To carry out the assembly and disassembly of the dining room.
• Keep work equipment clean and well maintained.
• Basic tasks of storage and distribution of goods.
• Take orders and advise the customer.

WE OFFER

• Salary according to the experience and the market in Doha.
• Continuous training plan, provided by the company, in the hotel and hospitality sector.
• Professional career plan at international level.
• Accommodation provided for the company.
• Transportation from the accommodation to work and viceversa provided for the company.
• Laundry service for work uniform.
• Special employee discounts at the Alfardan property premises.

REQUIREMENTS

• Desirable 2 years of work experience in similar positions (Restaurant Manager, Supervisor, Hostess, Waiter, Runner.).
• Experience in restaurants of the same category and volume of work.
• Essential to have a background in Hospitality.
• B2 level in English, spoken and written, Spanish and Arabic are a plus.

In addition to the requirements mentioned above, during the selection process the following skills and aptitudes will be valued: adaptation and flexibility in the functions to be performed, self-confidence and self-confidence, empathy with the customer, ease of learning, commitment and integrity, communication skills, dynamism and energy, discipline, stress tolerance, teamwork and collaboration.