The ideal candidate will oversee the daily food preparation in the Hot Food Section as well as in the Bakery Section.

In City Centre, your responsibilities will include the below:

• Develops / Prepares recipes and ensures quality food preparations as per the agreed specifications and approved daily menus.
• Following schedules and production plans by the Head of Department
• Keeping the company and culinary standard hygiene and health practices at all times by ensuring work area is always clean, organized and safe for food production
• Assists and suggests, according to his experience to the Bakery Head of Department in controlling costs and wastes by means of effective and efficient use of materials and production levels
• Follows, supports and complies with the department policies on health, safety and security
• Supervises and coordinates activities of Cooks and other Food Prep. Staff, including their training, food/menu knowledge, as well as, their attendance uniform, hygiene, health and safety.

Requirements:

• Minimum of 3-4 years of experience as a Chef in Pastry/Bakery and Hot Food.
• Excellent verbal communication skills in English; Arabic is a plus.
• Candidates must be in Qatar with valid residency. 

Interested candidates can apply by clicking the Easy Apply/Apply button. And for further clarification, please reach out to [اضغط هنا لمشاهدة البريد اﻹلكتروني]